s

FUSION KITCHEN

EXPLORE DREAM.  TASTE.
FOLLOW US
morsel@yourdomain.com
+88(0)101 0000 000
c
Image Alt

ZEST Menu

SUSHI

8 pieces

 

  1. OSAKA SALMON ROLL

Smoked eel, avocado, sesame seeds, spring onions, teriyaki sauce, topped with fresh salmon (F)

  1. PRAWN DUO ROLL

Prawn tempura, bell pepper, cucumber, cream cheese, steamed prawns (S)(E)

  1. TUNA SPECIAL ROLL

Fresh tuna, avocado, spring onions, Japanese mayo, topped with fresh tuna (F) (GF)

  1. SPICY TUNA ROLL

Fresh tuna, spring onions, Japanese mayo, cucumber, mild Japanese chilli mix (F) (GF)

  1. CALIFORNIA ROLL

Crab stick, avocado, cucumber, Japanese mayo, masago caviar (S)

  1. TIGER ROLL

Prawn tempura, avocado, Japanese mayo, mild Japanese chilli mix (S) (E)

  1. SALMON ROLL

Fresh salmon, cream cheese, cucumber, spring onions, sesame seeds (F) (GF)

  1. GARDEN ROLL

Feta cheese, bell peppers, wakame seaweed (V)

 

NIGIRI

2 pieces

 

  1. EBI / PRAWN

Prawn on rice (S)

  1. MAGURO / FRESH TUNA

Fresh tuna on rice (F)

  1. SAKE / FRESH SALMON

Fresh salmon on rice (F)

  1. UNAGI / SMOKED EEL

Smoked eel on rice (F)

 

PLATTERS

 

  1. URAMAKI MIX

4 pieces Spicy tuna roll, 4 pieces Salmon roll, 4 pieces California roll (F)

  1. CHEF’S SELECTION

4 pieces Osaka roll, 4 pieces Garden roll, 1 piece Tuna nigiri, 1 piece Salmon nigiri, 1 piece Prawn nigiri (F) (S)

 

STEAMED BUNS

Fluffy bread buns with aromatic fillings. 2 pieces per portion.

 

  1. 24HR ROASTED PORK BELLY BAO

Cucumber, crispy onions and hoisin

  1. CHICKEN GONG BAO

Ginger, garlic, chillies, oyster sauce, spring onions, fresh coriander and roasted peanuts (N) (S)

  1. PAK CHOY & ASIAN MUSHROOMS

Oyster and shiitake mushrooms and miso (V)

 

POKE BOWLS

Your healthier choice, served with our signature sauce (contains sesame).

 

  1. FRESH SALMON/TUNA

On a bed of sushi rice with wakame seaweed, edamame beans, avocado, spring onions, cucumber, bean sprouts (F)

  1. CHICKEN TERIYAKI

On a bed of sushi rice with wakame seaweed, edamame beans, avocado, spring onions, cucumber, bean sprouts

  1. SHIITAKE & OYSTER MUSHROOMS

On a bed of sushi rice with wakame seaweed, edamame beans, avocado, spring onions, cucumber, bean sprouts (Vegan)

 

NOODLES

 

  1. PRAWN PHAD THAI

flat rice noodles, egg, spring onions and roasted peanuts (S) (N) (E)

  1. BAMI GORENG

Indonesian chicken fried egg noodles, krupuk prawn crackers and bean sprouts (S) (E)

  1. VEGAN NOODLES

Flat rice noodles, pak choy, shiitake and oyster mushrooms, bean sprouts and roasted peanuts (N) (Vegan)

 

CURRIES

Served with steamed jasmine rice.

 

  1. INDONESIAN BEEF RENDANG

Aromatic roots, spices and chillies simmered in coconut milk, served with steamed jasmine rice

  1. BALINESE CHICKEN €12.00

Asian spices and chillies simmered in coconut milk, served with bean sprouts and jasmine rice

 

EXTRAS

 

  1. STEAMED JASMINE RICE

A side portion of jasmine rice (V)

  1. WAKAME SEAWEED SALAD

A side portion of wakame seaweed salad (V)